Friday, April 9, 2010

Ribbon Roses Cake

Charlie is a chocolate lover.  When her mother approached me for her 14th birthday cake, she told me it  had to be all chocolate.  Even a layer of fruit preserves would be considered too healthy!  So, chocolate it was - Chocolate Butter Cake with Whipped Milk Chocolate Ganache!  I added these adorable ribbon roses, made out of 50/50 gum paste/homemade fondant, in Charlie's favourite colour.  Happy Birthday Charlie!

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