I was given freedom to design what I wanted when asked to create a cake for Andrew's 40th birthday. When I was told he liked fishing, I knew exactly what I would be making!'
After covering the cake board with fondant (something I always do to ensure a beautiful finish), I carved it to look like a wooden planks. Next, I baked and layered a delicious strawberry cake; yellow cake with fresh strawberry slices, Swiss meringue buttercream and strawberry compote. I shaped the cake to look like a chubby trout and covered it in fondant which I coloured silver and green and blue. A special thank you to Merissa of Spring Lake Cake for her inspiring design. I think this might be the yummiest fish ever! Happy birthday, Andrew!
Beautiful and delicious custom designer cookies. Created and iced by hand in a health-board approved kitchen, pick-up in Bradford, Ontario. #sweethandmadecookies
Friday, April 27, 2012
Wednesday, April 18, 2012
Pink Polka-Dot Cake with Smash Cake
Nicole wanted a special cake for Mya's first birthday and together we decided on a design to match the party decorations, pink on pink polka-dots.
After the party, Nicole sent me some pictures of Mya as she enjoyed her own personal smash cake.
I think she loved it!
After the party, Nicole sent me some pictures of Mya as she enjoyed her own personal smash cake.
I think she loved it!
Every time I look at this picture I have to laugh!! What a sweetie!
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